INDIENNE resides in a 19th-century printing warehouse; the converted timber loft now brought to life by Chef Sujan Sarkar's culminating effort in progressive Indian fine dining where he is defining and redefining the limitless potential of Indian cuisine.

INDIENNE celebrates the joy of dining, harmoniously offering guests a path to experience who we are through a provocative-yet-refreshingly-accessible tasting-menu, and seasonal a la carte fare in a convivial setting to be shared with you and your companions.