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PESCATARIAN TASTING MENU
DHOKLA AERO
Mint, Curry Leaf, Mustard
PANI PURI
Green Mango, Buckwheat Tart, Tamarind
DAHI PURI
Yogurt Mousse, Mathri, Raspberry
TOMATO CHAAT
Compressed Plum, Tomato Caramel, Melon, Chaas
SCALLOP XEC XEC
Miso, Golden Kaluga, Corn Raab
LOBSTER MOILEE
Shrimp Head Thecha, Finger Lime
(Supplemental Course- $28)
PANEER KATLI
Pistachio, Amul Cheese Emulsion
(Supplemental Bread - Chili Cheese Kulcha - $6)
SEABASS CURRY
Courgette, Lemon Air, Tomato
Black Dairy Dal, Garlic Naan
MISHTI DOI
Jaggery, Honeycomb, Key Lime
TREATS
GUAVA - Jelly
TAMARIND - Ganache
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