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PESCATARIAN TASTING MENU
BLACKBERRY (PANI PURI)
Buckwheat Tart, Tamarind
MUSHROOM (GALOUTI)
Eclair, Goat Cheese, Truffle
DAHI (BHALLA)
Lentil Donut, Tamarind, Mint, Raspberry
SCALLOP (BALCHAO)
Cauliflower, Golden Kaluga, Finger Lime
JACKFRUIT (HALEEM)
Potato Mousse, Caramelised Onion, Taftan
CRAB (BISI BELE BATH)
Arborio Rice, Dosa Crumble, Puffed Quinoa
(Supplemental Course - $21)
SEA BASS (MOILEE)
Courgette, Lemon Air
Black Dairy Dal, Garlic Naan
CHOCOLATE (PHIRNI)
Apple Halwa Cake, Nolen Our Ice Cream, Cryo
TREATS
PEANUT - Fudge
MANGO - Cream Tart
SESAME - Chikki
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